DETAILS, FICTION AND CATERING SCARBOROUGH

Egyptian molokhia is manufactured with finely chopped jute leaves boiled in hen broth with sauteed garlic, coriander, and seasonings.Doss: It opened during the pandemic, about two decades ago. The kitchen is led by the only Prepare dinner and operator Adam Soliman. It's no exaggeration to say Adam has become cooking considering that he was 9 year